HTMG 620 Finance and Revenue Management for Tourism and Hospitality Industry
A survey of the concepts, theory, and processes of modern financial management applied to the special circumstances of the hospitality enterprise. Comprehensive application of financial management for the hospitality industry: managerial finance approach to ratio analysis, risk, and value, timing and value of cash flows, project valuation, capital expenditures, financial markets, and income taxes. Problem-solving methods applied to managerial decisions for the hospitality industry.
Offered
As Needed